Paleo Avocado Tuna Salad
juiced, to taste
sea salt and pepper to taste
Scoop out some of the avocado from the pitted area to widen the “bowl” area.
Place the scooped avocado into a medium-size mixing bowl.
Mash it with a fork.
Add the tuna, cucumber, chives and garlic to the mixing bowl. Pour lime juice over. Stir it all together until everything is well mixed.
Scoop the tuna into the avocado bowls. incorporate with some chili slices.
Season with salt and pepper.